Monday, April 9, 2012

Rated: Highly Junk!!


One of the recent news events that struck big time was about one of our biggest weaknesses, junk food. The Centre for Science and Environment came out with the report after testing 16 most popular 'junk food' brand namely Maggi Noodles, KFC, McDonald's, Haldirams and PepsiCo's Lay's Potato Chips, that these contain extreme levels of bad fats, salt and sugar in its foods. And the situation has called for a serious reviewing and regulation of the food labels on these products.

High levels of salt, sugar and Trans fats are common invitees of health disorders such as obesity and diabetes and also, hypertension or high blood pressure. Read here to learn more.

The point here is that, isn't junk food meant to be unhealthy? Don't we all know that they are fried in lots of oils (which type I have no idea) and contains salt and sugar to give them the taste that they are known for. So how exactly should we take this news? Is this an indication that we stop visiting the nearby McDonalds to have the burger or tell our taste buds that "Look, it’s not gonna be easy from now on. I have to look after the other organs of my body as well. So, we are now banning these junkies and going for salads and more!!" At least, my taste buds are not going to listen to this, I am sure!

I am not, I must confess, into much of junk food but I cannot survive only on health foods. I need my sinful Saturdays and Sundays and give my brain the junk booster dose. I guess, the way out from this unique situation would be, may be cutting down on your soda and burger intake, have your life-savior i.e. Maggi Noodles may be just once or twice a week and opt for those untried food items that do not have the complications of bearing labels on themselves, i.e. fruits and veggies.

I am not sure how much credibility and truth it will hold if the concerned food companies rework on their labels and come out with reports that they are healthy enough to consume and that we won't get diabetes or turn fat. The question will be with what amount of consciousness are we going to select our food items next time. Will we read the food labels and pick? Or just one instead of two packets? Or is it going to be the usual routine?